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Browsing: Recipes
Fried eggs come out the pan tastier if you swap olive oil for a simpler ingredient instead
It is common to cook fried eggs in a lot of olive oil, but there is a far better option…
Chicken will be juicier and tastier with 5-ingredient recipe that takes 10 minutes to prep
Chicken will come out juicy, tender and full of flavour when prepared with this quick and easy recipe. Go to…
Now, your breakfast can be taken to the next level by adding beer to your bread. Go to Source (express.co.uk)…
I made Mary Berry’s picnic sausage rolls—I changed 1 thing for a crispier and flakier bake
There’s nothing tastier than a homemade sausage roll, and I recently made Mary Berry’s recipe, which couldn’t be easier to…
Scrambled eggs are easy to get wrong, so I asked six chefs their top tips and recipes for silky results.…
Scones will be fluffier and lighter if you pour in 1 unusual ingredient pastry chef loves
Scones are one of those recipes that some people tend to think are dry or bland. But the truth is…
A head chef has shared a simple two-minute method for giving salmon a “more intense flavour.” The step can be…
A simple swap to this popular recipe brings a slice of torte down to just 200 calories per serving, as…
Eating a balanced breakfast is important, but it’s also something that we can end up forgetting to do. Go to…
If you’re struggling to get enough flavour out of your white rice, there’s only one ingredient you’ll need for an…