There is a way to make scones more light and fluffy by swapping one of the core ingredients and some bakers swear by it.
This article, images and content belong to the source and curated for informational purposes.
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There is a way to make scones more light and fluffy by swapping one of the core ingredients and some bakers swear by it.
This article, images and content belong to the source and curated for informational purposes.